Special New Year’s Menu

* New year special menu is an alternate menu customer will choose one of the dishes

• Nibbles
  • Midye dolma ( stuffed black mussels) with lemon wedges
  • Balloon bread with tulum cheese and walnuts

• Starters
  • Pastirma with stracciatella cheese, black currants, house pickles and pomegranate dressing
  • Icli Kofte stuffed with prawns, prawn shell reduction, pine nuts and sumac

• Mains
  • Anatolian style Keskek with slow-cooked lamb and herb ezme and nuts
  • Kayseri manti with garlic yoghurt, walnuts and chilli burnt butter

• Dessert
  • Gullac with Pomegranate, rose petals, pistachio and pashmak